Quick and easy, comfort food from my childhood days!
--1 can of green beans (drained)
--1 can tomato soup (condensed)
--approx 1 1/2-2 C mashed potatoes (I use instant in a pinch...4 servings)
--3/4 C reduced fat shredded cheddar cheese
Brown and drain ground beef. Preheat oven to 350 degrees. In an 8x8 pan, put cooked ground beef, top with green beans, pour condensed tomato soup over that, and then top with potatoes. Sprinkle cheese on top and bake for 25-30 minutes.
Serves 6 5 pt+